LT Steak & Seafood

LT Steak & Seafood

Executive Chef, Danny Ganem, serves up crowd pleasing dishes for Breakfast, Lunch & Dinner, and not to forget, weekend Brunch. Ask about  our weekly “blackboard” menu featuring local and seasonal selections that you’ll enjoy as much as Chef Danny does creating them.

While we pride ourselves on the quality of our hand-selected U.S.D.A prime or certified black angus steaks and fresh-caught fish, our menu boasts vegetarian options that are anything but an afterthought. 

Take in the sights and sounds on our outdoor terrace - one of the best spots for people-watching on Ocean Drive - or  enjoy our airy dining room providing a front-row seat to nightly live jazz and latin rhythms.

LT Steak & Seafood features a Semi-Private Dining Room to host intimate  and gatherings, and is also available for complete buyout for up to 120 people. 
 

Details & Capacities

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SIZE (SQ. FT.):
1,998
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Dining:
120

Other Venues for Your Consideration

the Betsy Hotel
the Betsy Hotel
The Alley
the Betsy Hotel
the Betsy Hotel

The Alley

Tucked away in the back The Betsy, The Alley is a modern trattoria is an ideal location for a luncheon or corporate dinner for up to 50 guests.
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75
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465
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10'
Skyline Penthouse and Terrace
Skyline Penthouse
The dining room of a private suite.
the Betsy Hotel

Skyline Penthouse & Terrace

Perched atop the Art Deco Wing, this loft-style room boasts 710 square feet of entertainment space, as well as a 1,000 ft wrap-around terrace offering stunning views of the Miami skyline.

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50
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900
Boardroom
Boardroom
Boardroom

Boardroom

Accommodating smaller meetings or intimate dinners, the Boardroom has all the amenities of a traditional boardroom and some special features, like an outside break-out space and a library.
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20
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350
Venue Height Icon
8'